Pad Thai House Menu
Welcome to Pad Thai House, a gem nestled at 10038 W Overland Rd in Boise, ID. This culinary haven specializes in a variety of authentic Thai dishes, with their signature Pad Thai earning rave reviews for its exquisite flavor and satisfying texture. The recipes are crafted to deliver a true taste of Thailand, making it a favorite among locals.
While some patrons mention that the atmosphere can be improved and service may occasionally lag, the overall dining experience is elevated by the quality of the food. From delicious spring rolls to perfectly cooked shrimp Pad Thai, guests frequently leave feeling fulfilled.
Many diners appreciate the balance of flavors, whether seeking something mildly spicy or authentically hot. For those looking for reliable and tasty Thai cuisine, Pad Thai House stands out as a solid dining choice in Boise.
Appetizers
Pad Thai House Appetizer Plate
(Serves 2-4) consists of2 chicken satay, 2 deep-fried tofu, 2 egg rolls, and 2 cream cheese puffs.
Tamarind Shrimp
Deep fried shrimp tossed in a tamarind sauce with cashews and green onions. Topped with our sweet fried onions.
Chicken Satay
(4) grilled marinated chicken on skewers, served with our homemade cucumber sauce and peanut sauce.
Spicy Chicken Lettuce Wraps
Ground chicken, mushrooms, water chestnuts, celery, cashews, and green onions stir-fried in our special sauce. Served with lettuce, carrots, bean sprouts, and crispy noodles.8.
Cream Cheese Puffs
(8) a mixture of cream cheese, green onions and celery, wrapped in a wheat flour wonton. Served with our homemade sweet plum sauce topped with crushed peanuts.
Thai Hot Wings
Marinated chicken wings, deep fried and sautéed with green onions and our thai sauce.
Cha Yor
Ground pork, clear noodles, carrots, black mushrooms, and eggs, wrapped in rice paper and deep-fried. Served with our tangy chili sauce, fresh lettuce and cucumber slices.
Golden Fried Shrimp
(8) battered shrimp, deep-fried and served with our homemade sweet plum sauce, topped with crushed peanuts.
Deep Fried Tofu
(8) tofu slices, deep fried and served with our homemade sweet plum sauce, topped with crushed peanuts.
Tom Yum
Tom Kar Gai
Chicken, galangal, mushrooms, green onions, and kaffir leaves simmered in a mixture of coconut milk and chicken broth.
Tom Yum Po Tak
Seafood soup mixed with squid, shrimp, green mussels, crab legs, onions, lemongrass, galangal, ginger, kaffir leaves, garlic, and cilantro. Simmered in a mixture of chicken broth and our special shrimp broth. Pot
Sizzling Rice Soup
Snow peas, zucchini, carrots, and napa cabbage, simmered in our homemade chicken broth and served with crispy rice.
Soups
Salads
Som Tum
(Green papaya salad) strips of green papaya, tomatoes, carrots, thai long bean, peanut and dry shrimp, fresh thai chilis, and lime, tossed in a special sauce.
Yum Koong
Mild (spicy shrimp salad) steamed shrimp with carrots, purple cabbage, tomatoes, lemongrass, cilantro, and cucumber, tossed in spicy and sour sauce served on fresh lettuce.
Yum Squid
Mild steamed squid with carrots, purple cabbage, tomatoes, lemongrass, cilantro, and cucumber, tossed in spicy and sour sauce served on fresh lettuce.
Yum Talay
Mild (seafood mix salad) shrimp, squid, green mussels, and crab legs with carrots, purple cabbage, tomatoes, lemongrass, cilantro, and cucumber, tossed in spicy and sour sauce served on fresh lettuce.
Yum Beef
Mild (spicy beef salad) thai grilled beef with carrots, purple cabbage, tomatoes, lemongrass, cilantro, and cucumber, tossed in spicy and sour sauce served on fresh lettuce.
Yum Woonsen
Mild ground pork and shrimp mixed with bean-thread noodles, cilantro, green onion, purple cabbage, carrots, lime juice, and lemongrass, tossed in a spicy and sour sauce.
Kang Keow
Mild (green curry chicken) chicken simmered in coconut milk, green curry paste, bamboo shoots, snow peas, green bell peppers, thai long beans, thai eggplant, zucchini, kaffir leaves and basil leaves.
Kang Deang
Mild (red curry chicken) chichen simmered in coconut milk, red curry paste, snow peas, red bell peppers, bamboo shoots, thai eggplant, zucchini, thai long beans, haffir leaves and basil leaves.
Kang Leung
Mild (yellow curry chicken) chicken simmered in coconut milk, yellow curry paste, peas and carrots, bamboo shoots, thai eggplant, kaffir leaves, basil leaves, and fresh pineapple.
Mussamun Beef
Mild potatoes, peanuts, carrots, beef, and kaffir leaves, mixed in a special curry sauce.
Beef Panang
Mild beef simmered in coconut milk, thai basil, thai long beans, and kaffir leaves.
Curry
Fried Rice
Pineapple Fried Rice
Stir-fried rice, chunks of pineapple, onions, cashew nuts, bell peppers, eggs, chicken and shrimp.
Seafood Mixed Fried Rice
Stir-fried rice with crab claws, shrimp, squid, mussels, eggs, peas, carrots, and onions
Pho Noodles Soup
Rice noodles, green onions, in our flavorful beef broth. Served with bean sprouts, thai basil and lime.
Noodles
Entrees
Garlic Chicken
White meat chicken stir-fried with fresh garlic, onions, mushrooms, and shredded lettuce, and topped with green onions.
Volcano
Please specify degree of spice:mild a delicious seafood combination of shrimp, squid, crab legs, and green mussels, along with red and green bell peppers, onions and basil, sautéed in a spicy chili sauce.
Pad Prik Talay Curry
Please specify degree of spice:mild(house seafood speciala combination of shrimp, squid, crab legs, green mussels, bell peppers, mushrooms, onions, basil, lemongrass and kaffir leaves, stir-fried in our special red curry coconut sauce
Kang Deang Duck
(Red curry duck) slices of honey roasted duck with thai basil, tomatoes, kaffir leaves, pineapple and thai long beans simmered in coconut milk, and red curry paste.
Pad Kra Pao Halibut
Battered nugget-sized halibut pieces stir-fried with onions, red and green bell peppers, mushrooms and thai basil in our special sauce.
Mandarin Spicy Halibut
Battered nugget-sized halibut pieces, stir-fried with onions, red and green bell peppers, peas and carrots in our chef's special mandarin sauce.
Angel Wing Panang Curry
Marinated chicken wings, deep-fried and simmered in our special curry sauce.
Pad Kra Pao Moo Sup
Ground pork with thai basil, green and white onions, stir-fried in our chef's special sauce. Topped with a fried egg.
Pad Prik King String Beans
(Chicken, pork, beef or your choice of fried or steamed tofu) fresh ginger, bamboo and lime leaves, tossed in prik king paste and topped with carrots.
Mee Kaeng Keow
(Chicken, pork, beef or your choice of fried or steamed tofu) thai long beans, zucchini, green bell peppers, thai eggplant, kaffir leaves, sautéed in a creamy green curry sauce and served on egg noodles,
Black Pepper Prawns
Battered prawns, red and green peppers, and green onions stir fried in green peppercorns and our black pepper sauce.
Yakisoba Noodles
(Chicken, pork, beef or your choice of fried or steamed tofu) stir-fried egg noodle with your choice of meat, red and green bell peppers, onions and thai basil.
Chef's Specials
Sides
Steamed Rice
Steamed Noodles
Steamed Veggies
Side Of Fried Rice
Side Salad
Extra Egg
Sticky Rice
Thai Beef Jerky
Extra Meat
Shrimp
Tofu
A. Pad Thai Noodles
(Chicken, park, beef or your choice of fried or steamed tofu) stir-fried rice noodles with your choice of meat, eggs, carrots, green onions and bean sprouts, with a side of crushed peanuts and fresh lime
B. Pad Kra Pao
(Chicken, pork, beef or your choice of fried or steamed tofu) fresh thai basil sautéed with straw mushrooms, red and green bell peppers, and green onions in a thai special sauce
C. Pad Prik King
(Chicken, pork, beef or your choice of fried or steamed tofu) fresh ginger sautéed with yellow and green onions, red and green bell peppers, mow peas, zucchini, thai long beans, bamboo, carrots and kaffir leaves in a prik king paste
D. Thai Spicy Noodle
(Chicken, park, beef or your choice of fried or steamed tofu). Stir-fried flat noodles, red and green bell peppers, onions, and thai basil.
E. Spicy Chicken.
White meat chicken stir-fried with fresh thai basil, red and green bell peppers, and onions.
F. Fried Rice
(Chicken, pork, beef or your choice of fried or steamed tofu) steamed rice stir-fried with your choice of meat, eggs, onions, peas, carrots, and topped with cilantro
G. Garlic Shrimp.
Shrimp stir-fried with fresh garlic, onions, mushrooms, and shredded lettuce and topped with green onions
H. Garlic Chicken
White meat chicken stir-fried with fresh garlic, onions, mushrooms, and shredded lettuce and topped with green onions.
I. Mandarin Spicy Chicken
Battered white meat chicken stir-fried with onions, peas, carrots, and bell peppers in our special brown sauce.
J. Chow Mein
(Chicken, pork, beef or your choice of fried or steamed tofu) stir-fried egg noodles with your choice of meat, cabbage, carrots, green onions and bean sprouts
K. Mongolian Beef
Slices of marinated beef stir-fried with yellow and green onions in a sweet sauce served over crispy noodles.
L. Shrimp Broccoli
Shrimp stir-fried with broccoli, bamboo shoots and carrots, in our special brown sauce.
M. Kung Pao
(Chicken, pork, beef or your choice of fried or steamed tofu). Choice of meat stir-fried with celery, carrots, water chestnuts, zucchini and peanuts in our special brown sauce.
N. Sweet And Sour
(Pork or chicken)..... Choice of battered chicken or pork, onions, red and green bell peppers, and pineapple in sweet and sour sauce topped with sesame seeds
O. Cashew Chicken
Choice of meat stir-fried with celery, carrots, water chestnuts, zucchini and cashew nuts, in a brown sauce
Y. Yakisoba Noodles
(Chicken, pork, beef or your choice of fried or steamed tofu) stir-fried egg noodle with your choice of meat, red and green bell peppers, onions and thai basil.
Lunch Specials
Beverages
Bottomless Fountain Drinks
(Dine-in only).
Apple Juice..
Orange Juice..
Singha
Tsing Tao
Heineken
Kirin
Corona
Fat Tire
Black Butte
Sapporo
Beverages - Bottled Beer - Imported..
Beverages - Bottled Beer - Domestic..
Coors
Coors Light
Budweiser
Bud Light
Miller Light
Merlot
Cabernet
Soft Red
Chardonnay
White Zinfandel
Riesling
Plum Wine
Beverages - Wine
Beverages - Specialty Drinks..
Thai Iced Tea
Thai Iced Coffee
Ozeki Sake
(Served warm)..
Sparkling Sake...
Beverages - Sake
Desserts
Homemade Ice Cream
Coconut or mango (topped with honey and crushed peanuts)
.. Sweet Rice With Fresh Mango
(Seasonal)
Sweet Rice With Thai Custard...
.... Deep-Fried Coconut Ice Cream.....
. Deep-Fried Bananas.......
Dinner For Two
(2)
Dinner For Three
(3)
Dinner For Four
(4)
Dinner For Five
(5)
Family Style Dinners
Others
Pad Prik Pla Curry
(Thai style halibut steak) battered halibut steak filet served under a red curry sauce, simmered with red and green bell peppers, kaffir leaves, and fresh thai basil.
Three-Flavored Fish
Battered halibut steak filet served under a special sweet tomato sauce with a stir-fry of red and green bell peppers, onions and cherry tomatoes
Hoe Pad Num Prik Pao
(Thai style green mussels) stir-fried green mussels with thai basil, red and green bell peppers and onion in a thai chili sauce.
Sautéed String Beans
Fresh string beans, ground pork, green onions, and fresh garlic sautéed in a special blend of sauces.
Spicy Chicken
White meat chicken stir-fried with fresh thai basil, red and green bell peppers, and onions.
Honey Roasted Duck
(Half) a must try! A half duck marinated with delicious thai herbs, spices and honey, then slow roasted to perfection.
Thai Gai Yang
(Half) thai-style barbeque chicken, a half chicken marinated in a thai style barbeque sauce and slow roasted to perfection
Mongolian Beef
Slices of marinated beef stir-fried with yellow and green onions in a sweet sauce served over crispy noodles
Mandarin Spicy Chicken
Battered white meat chicken stir-fried with onions, peas, carrots, and bell peppers in our special brown sauce.
General's Chicken.
Battered white meat chicken, stir-fried in a special brown, served with steamed broccoli and topped with sesame seeds
Cashew Chicken
Your choice of meat, stir-fried with celery, carrots, water chestnuts, and cashew nuts in a brown sauce.
Broccoli Beef
Stir-fried beef with broccoli, bamboo and carrots in a special brown sauce.
Som Tum Ee-San
(Papaya salad combo) fresh papaya salad served with thai beef jerky and sticky rice. A very popular classic thai dish that you get to eat with your hands!